KOMBUCHA
Born and brewed in Dubai using 100% raw, organic, low sugar, unpasteurised ingredients, Saba Kombucha is a naturally fermented tea. Jam-packed with gut-loving probiotics and electrifying enzymes, this is a brew your body and taste buds will love!
KOMBUCHA
BENEFITS
HELPS DIGESTION
FIGHTS INFLAMMATION
LOWERS CHOLESTEROL
PROMOTES HEALTHY SKIN
BOOSTS ENERGY
Our Brews
‘BOTANICAL BEAUTY’
HIBISCUS & BASIL
The one that’ll sweeten your day.
‘RISE AND SHINE’
MANGO
The one that’ll energize your day.
‘BERRY BOOSTER’
RASPBERRY
The one that’ll boost your immunity.
‘PICK ME UP’
PEPPERMINT
The one that’ll put a pep in your step.
‘THE OG’
CLASSIC
The one that started it all.
‘TUMMY TAMER’
GINGER & TURMERIC
The one that’ll rebalance your belly.
‘SWEET N’ SPICE’
CARDAMOM
The one that’ll spice up your life.
THE STORY
A legend in more ways than one, Kombucha was created over 2000 years ago by ancient of Chinese Qigong masters.
Referring to it as their ‘Tea Immortality’ they would come down from the mountains every Spring to ferment their tea and return in Summer to share their magical elixir. These energy masters believed that it had an untapped healing power and helped create harmony within the mind, body and spirit. If it’s good enough for a Qigong master, we say it’s good enough for us!
THE PROCESS
Our Kombucha brew is raw and unpasteurised because we are adamant about protecting all those delicious live cultures and probiotic power! This means that with every sip of Saba Kombucha, you are consuming billions of healthy gut microbes to make sure your digestive system is running on all cylinders.
Yoghurt
NATURALLY DELICIOUS PROBIOTIC YOGHURT
Say hello to our 100% plant-based, vegan yoghurts made from certified organic coconut milk, fresh fruit and agave syrup. With a smooth, creamy texture our range of ‘melt in your mouth’ products are the ultimate indulgence….without the guilt.
YOGHURT
BENEFITS
Probiotic-rich to support gut flora
High in antioxidants and vitamins
Rich source of healthy fats
Boosts natural immunity
Tastes epic
Probiotic Yoghurt
MANGO
A smooth taste of the tropics.
Sri lankan coconuts*
Fresh mango*
Agave syrup*
VANILLA
A subtly sweet snack.
Sri lankan coconuts*
Madagascan bourbon vanilla*
Agave syrup*
CHOCOLATE
An after-dinner delight.
Sri lankan coconuts*
Chocolate*
Agave syrup*
NATURAL
The real deal.
Sri lankan coconuts*
* Certified Organic Product
THE STORY
Fascinated by fermentation? So are we! At Saba Plant-Based, we geek out on anything to do with live cultures, probiotics and gut-loving bacteria. Dating back as far as 5000 years ago in the Middle East, it’s amazing to learn that fermented yoghurt was actually used for the same medicinal, gut-healing benefits as it is today. What’s even more exciting? We’ve found a way to create a smooth, delicious, yoghurt that’s not only bursting with probiotics but that’s also 100% organic, vegan and dairy-free!
THE PROCESS
Handcrafted using certified organic Sri Lankan coconuts, we slowly pasteurize and ferment our coconut yoghurt in Dubai to produce live, plant-powered probiotics that help support healthy digestion. Free from dairy, refined sugar and preservatives, our yoghurts are then cooled and served in enviro-friendly glass pots to help curb those sweet cravings, while fueling your gut with all the goodness.
Cocogurt
‘Goodness, on-the-go”
The newest addition to our family has arrived… Cocogurt drinking yoghurt!
100% plant-based, vegan and made from certified organic coconut milk, fresh fruit and agave syrup, Cocogurt is the easiest way to get your daily dose of good bacteria. Smooth, creamy and perfect to sip on the run, these drinking yoghurts are jam-packed with billions of gut-friendly bacteria to keep your digestive system happy, healthy and humming along.
COCOGURT
BENEFITS
Probiotic-rich to support gut health
High in antioxidants, vitamins and minerals
Energizing and refreshing
Rich source of healthy coconut fats
Boosts natural immunity
On-the-go goodness
Plant-Based Drinking Yoghurt
RASPBERRY
Slightly tart with a tingle.
Sri Lankan coconut milk*
Raspberry puree*
Agave syrup*
Tapioca*
Vegan cultures*
VANILLA
A creamy, smooth operator.
Sri Lankan coconut milk*
Vanilla*
Agave syrup*
Tapioca*
Vegan cultures*
NATURAL
Straight up delicious.
Sri Lankan coconut milk*
Tapioca*
Vegan cultures*
THE PROCESS
We batch-ferment our Cocogurts using naturally sweet, certified organic Sri Lankan coconut milk. Through a slow pasteurization process, our yoghurts are activated with billions of live, plant-powered probiotics to help calm the gut and strengthen the digestion system. Totally vegan and sweetened with natural fruit and agave syrup, these yoghurts are a great pre-breakfast energy booster, post-yoga refresher or healthy afternoon delight.
To do our bit for the planet, we’ve also packaged our Cocogurts in 100% plant-based, reusable bottles made from a unique blend of cane sugar and plant derivatives. As a company rooted in sustainability, our goal is to reduce our carbon footprint and give back to our earth as much as possible.
Oatmilk Yoghurt
‘Oats never tasted so good”
Say hello to our latest milk-free masterpiece, Oatgurt!
Made from gut-loving, gluten free oats, this rich, creamy, vegan yoghurt is jam packed with billions of live probiotics to keep your digestive system firing on all cylinders. With three mouthwatering flavours, Natural, Vanilla and Raspberry, Oatgurt is the perfect plant-based companion to your morning granola, afternoon berry smoothie or simply a delicious treat on its own.
OATMILK
YOGHURT
BENEFITS
Billions of gut-loving probiotics
Boosts metabolism for weight loss
Improves bone and heart health
Rich source of plant-based protein
No preservatives or additives
100% plant-based and vegan
PLANT-BASED, OATMILK YOGHURT
NATURAL
Tart and tangy.
Oat milk*
Agave syrup*
Vegan cultures*
Certified Organic Product*
VANILLA
Smooth as silk.
Oat milk*
Vanilla syrup*
Agave syrup*
Vegan cultures*
Certified Organic Product*
RASPBERRY
Naturally sweet.
Oat milk*
Raspberry puree*
Agave syrup*
Vegan cultures*
Certified Organic Product*
THE PROCESS
When it comes to making 100% vegan, natural, preservative-free Oatgurt, we think we’ve nailed it.
We begin by soaking certified organic whole grain oats with pure, filtered water until they are soft and tender. Then, we simply blend! No artificial ingredients, no nasties and certainly no additives. Just pure, fresh, creamy Oatmilk.
Through a slow, 12-hour pasteurization process, we then ferment the milk to produce billions of live, probiotics that help calm and balance the digestive system. To finish things off, we subtly add the sweetness of agave and fruit puree to give our Oatgurt the mouthwateringly delicious flavour it deserves.